Just 5 years ago, Janelle Nichole was daunted by the prospect of baking. But thanks to the friends who taught him how to make cinnamon rolls from scratchJanelle realized that baking doesn’t have to be intimidating—and can actually be fun. In the time since she first conquered the sweet roll recipe, Allrecipes Allstar Janelle has … Read more
Credit: Jennifer Causey / Food Styling by Margret Monroe Dickey / Prop Styling by Christina Daley Bucatini has all the twirl of spaghetti, plus a hollow center that makes it especially good to hold the silky, buttery, rich sauce. Renato Poliafito, owner of the New York City Pasta Night restaurant and Ciao, Gloria, and writer … Read more
Easter dinner is one of those meals where the table gets a little extra attention and the menu should rise to the moment. From showstopping mains to spring-ready sides and comforting classics, this recipe brings plenty of flavor to the celebration. It’s the kind of dish that makes people linger at the table and come … Read more
Credit: Photographer: Jake Sternquist, Food Stylist: Lauren McAnelly, Prop Stylist: Lexi Juhl. Need some inspiration for Easter dinner this year? We have compiled some of our favorite editions and main dishes that everyone at your holiday table will love. Whether you’re using fresh spring produce in our Deviled Asparagus or serving up a classic, comforting … Read more
If you love football and your team makes it to the Super Bowl this year, I’m so happy for you. But for me – and many watch football aggressively casual – the real point Super Bowl Sunday food. Snacks, dips, picky bits, the niblets: whatever you call them, all of them are delicious little bites-sized … Read more